The artichoke is one of the most slimming vegetables in nature, it helps lower cholesterol, control appetite and eliminate excess water; In synergy with Cider it is a super dietary alternative, it is diuretic and diaphoretic, which is why it stimulates sweating and the elimination of fluids. At the same time, the benefits of consuming Apple Cider are innumerable, among the most notable is the activation of gastrointestinal functions, playing a fundamental role in the elimination of fats and retained liquids, it accelerates the metabolism, balances the pH and is rich in amino acids and active enzymes.
The indisputable slimming power of the Artichoke joins Cider to be one of the most 'fat burner' natural resources there is, that is, it is a fat burner that, when combined with a balanced diet and physical exercise, shows surprising results. .
The combination of Cider and Artichoke is diuretic and digestive, produces a feeling of satiety, purifies the digestive system, alkalizes the body, breaks down fats and controls the absorption of carbohydrates, therefore, they are the dynamic duo for weight loss.
Apple Cider is obtained as a result of the fermentation and controlled aging of the must of Chilean apples, in fine oak barrels, rigorously observing the process, to obtain a product at its maximum effectiveness and quality.
Used since ancient times by Babylonians and Egyptians for therapeutic purposes, cider is one of the healthiest foods and one of the most valuable natural resources, which is why our Apple Cider is made with the Orleans method: a slow, methodical art and precise.
Neither Cider nor Artichoke have fat, they are a dietary, diuretic and diaphoretic alternative, which means that they stimulate sweating and the elimination of liquids in the urine, produces a feeling of satiety, purifies the digestive system, alkalizes the body, splits fats and controls the absorption of carbohydrates.
The artichoke is one of the most slimming vegetables in nature and the infusion in cider helps preserve all its wonderful properties.
This product is a dietary supplement, it is not a medicine and does not replace a balanced diet.
Keep out of reach of children. Do not consume during pregnancy and lactation. May cause hypersensitivity. Keep in a cool, dry place protected from light. Store at a temperature no higher than 30° and relative humidity lower than 65%.
It is a liquid that results from grinding fresh apples, creating a must like that of grapes, which is fermented – in double fermentation: first in alcohol and then in vinegar –, resulting in one of the most beneficial drinks.
The best Apple Cider is yellow, cloudy, and in certain cases forms a cream on the neck of the container. This is the sign of authenticity of a cider produced by the Orleans method from whole apple must.
It is one of the best foods for people suffering from diabetes, prediabetes or hypoglycemia. It helps control and balance blood sugar, with the additional advantage that artichoke lowers cholesterol and controls appetite.
It is rich in essential amino acids, enzymes and minerals. It has proven effects on overweight, which are verified in 2 or 3 months in losing a few kilos, and in 6 or 7 when it comes to grade one obesity.
It is remineralizing, since it allows the elimination of liquids without any danger, thanks to its rich concentration of potassium. It also has an effect on indigestion, gastritis, intestinal gases and inflamed colon.
This is a set with slimming and purifying properties for the entire organism, the combination of a hypernutrition factor that provides essential nutrients and a greater alkalizing factor that activates fat burning.
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