Home
>
Nutrition
>
Sidra de Manzana con Alcachofa

Description

Apple Cider with Artichoke

The artichoke is one of the most slimming vegetables in nature, it helps lower cholesterol, control appetite and eliminate excess water; In synergy with Cider it is a super dietary alternative, it is diuretic and diaphoretic, which is why it stimulates sweating and the elimination of fluids. At the same time, the benefits of consuming Apple Cider are innumerable, among the most notable is the activation of gastrointestinal functions, playing a fundamental role in the elimination of fats and retained liquids, it accelerates the metabolism, balances the pH and is rich in amino acids and active enzymes.

NATURAL SLIMMING

The indisputable slimming power of the Artichoke joins Cider to be one of the most 'fat burner' natural resources there is, that is, it is a fat burner that, when combined with a balanced diet and physical exercise, shows surprising results. .

A DYNAMIC DUO

The combination of Cider and Artichoke is diuretic and digestive, produces a feeling of satiety, purifies the digestive system, alkalizes the body, breaks down fats and controls the absorption of carbohydrates, therefore, they are the dynamic duo for weight loss.

NATURAL ACTIVE INGREDIENTS

Apple Cider is obtained as a result of the fermentation and controlled aging of the must of Chilean apples, in fine oak barrels, rigorously observing the process, to obtain a product at its maximum effectiveness and quality.

HIGH QUALITY PROCESSES

Used since ancient times by Babylonians and Egyptians for therapeutic purposes, cider is one of the healthiest foods and one of the most valuable natural resources, which is why our Apple Cider is made with the Orleans method: a slow, methodical art and precise.

SLIMMING

REMINERALIZING

ELIMINATES FAT

REDUCE MEASURES

Neither Cider nor Artichoke have fat, they are a dietary, diuretic and diaphoretic alternative, which means that they stimulate sweating and the elimination of liquids in the urine, produces a feeling of satiety, purifies the digestive system, alkalizes the body, splits fats and controls the absorption of carbohydrates.

The artichoke is one of the most slimming vegetables in nature and the infusion in cider helps preserve all its wonderful properties.

BENEFITS OF THE

APPLE CIDER WITH ARTICHOKE

It emulsifies fats, making them soft and fluid.
The artichoke is very rich in minerals and trace elements, it prevents dehydration, eliminates water, is diuretic and prevents decompensation because it maintains an optimal mineral level; It has cynarin, a component that makes the liver work, stimulating the breakdown of fats, this is joined by phytosterols and flavonoids that go directly to cholesterol, which is why it is said that the artichoke is the best food for the heart.
The artichoke also has among its natural components inulin, an element of the carbohydrate family that is related to sugar metabolism.
The prodigious Apple Cider is one of the most effective natural remedies, studied and recognized by science and popular wisdom. Apple Cider is a delicious supplement and a restorative and hydrated drink with a high content of enzymes, trace elements and minerals.
It helps eliminate fat and retained fluids, reducing measurements and detoxifying the body without exposing it to dehydration. It is 100% pure apple cider, which is proven by observing the "cream", which is how experts call the phenomenon that occurs during the transformation of the fermented must of the apple, a factor that must be taken into account when purchasing. apple cider, as they may offer vinegar or acetic acid colored green or light brown.
It activates gastrointestinal functions, controls reflux and plays a fundamental role in the elimination of fats, due to its biochemical effects and its high content of digestive enzymes.
Due to its high load of trace elements, minerals and anti-inflammatory enzymes, it helps reduce inflammation in the colon, lower cholesterol and combat arthritis, sinusitis, gastritis, kidney stones and bacterial and fungal infections (fungal).
Topically, Apple Cider is also used to eliminate acne, fungus and skin blemishes. In the hair, after shampoo, it is the best against dandruff, hair loss and to give it shine.
Active ingredients: Apple Cider Vinegar and Artichoke.

Mode of Use

Adults: Take 1 tablespoon of Apple Cider on an empty stomach in 1 large glass of water, it helps to lose weight, reduces cholesterol and high blood pressure, lowers glucose levels, eliminates acidity or gastric reflux and strengthens the immune system. . For faster effects increase to 2 tablespoons.
To gargle in case of tonsillitis or infection: Add 2 tablespoons of Apple Cider to 1/3 glass of water, this freshens breath, reduces the appearance of thrush, controls the growth of candida and removes stains from teeth.
For indigestion: Take, with lunch or dinner, 1 tablespoon of Apple Cider in 1 large glass of water, according to custom. You can do it 5 minutes before or after. For hiccups: Take 1 tablespoon of Apple Cider in a ¼ glass of water.
For hair: For problems with dandruff, dryness, scalp eczema and fungus, add 1 tablespoon of Apple Cider to a ¼ glass of water and rub very well on the hair and scalp, 10 minutes before shampooing.
Nutritional information: Daily serving size: 1 tablespoon (14 ml) - Servings per container: 26
Presentation: 370 milliliters

Tip

Apple Cider with Artichoke added to Spirulina is a slimming and cleansing package for the entire body, the testimonies are truly amazing; and if the After-Mess Infusion is added to these natural formulas, a spectacular digestive factor is added.

Important

This product is a dietary supplement, it is not a medicine and does not replace a balanced diet.

Precautions

Keep out of reach of children. Do not consume during pregnancy and lactation. May cause hypersensitivity. Keep in a cool, dry place protected from light. Store at a temperature no higher than 30° and relative humidity lower than 65%.

What is Apple Cider?

It is a liquid that results from grinding fresh apples, creating a must like that of grapes, which is fermented – in double fermentation: first in alcohol and then in vinegar –, resulting in one of the most beneficial drinks.

What is cream

The best Apple Cider is yellow, cloudy, and in certain cases forms a cream on the neck of the container. This is the sign of authenticity of a cider produced by the Orleans method from whole apple must.

Benefits for diabetes

It is one of the best foods for people suffering from diabetes, prediabetes or hypoglycemia. It helps control and balance blood sugar, with the additional advantage that artichoke lowers cholesterol and controls appetite.

Benefits for weight loss

It is rich in essential amino acids, enzymes and minerals. It has proven effects on overweight, which are verified in 2 or 3 months in losing a few kilos, and in 6 or 7 when it comes to grade one obesity.

Benefits of Apple Cider

It is remineralizing, since it allows the elimination of liquids without any danger, thanks to its rich concentration of potassium. It also has an effect on indigestion, gastritis, intestinal gases and inflamed colon.

Cider and Spirulina

This is a set with slimming and purifying properties for the entire organism, the combination of a hypernutrition factor that provides essential nutrients and a greater alkalizing factor that activates fat burning.

Sidra de Manzana con Alcachofa

Hydrolyzed Collagen plus Collagen with Biotin

All the properties of Apple Cider with effects enhanced by Artichoke infusion
Optimizes gastrointestinal functions and helps eliminate fat and retained fluids.
A restorative and hydrating drink with a high content of enzymes, trace elements, and minerals.
Accelerates metabolism, balances pH and enhances the detoxification process.
Reduces measurements and detoxifies the body without exposing it to dehydration.
Rich in essential amino acids and active enzymes.
Use: 1 tablespoon (14ml). 24 servings per container.
Presentation: 370 milliliters.